 "When you do the common things in life in an uncommon way, you will command the attention of the world." George Washington CarverWhat is Social Entrepreneurship?Statement of Faith
You can find other "Market with Meaning" but you definitely want to see "Profit with Purpose".
I personally "Believe in Kingdom Transformation" because I know there is only ONE "Life for Significant". --- 2010年5月13日 星期四，JamieOliver.com <noreply@jamieoliver.tv> 寫道﹕
寄件人: JamieOliver.com <noreply@jamieoliver.tv>
主題: My May update
收件人: incubator.hou@gmail.com
日期: 2010年5月13日,星期四,下午7:03 
| | Jamie Does... Recipes Wine Restaurants Community Recipease Jamie at Home Shop | |
| | | | | | Hi Guys, I hope you've been enjoying the new show Jamie Does... here in the UK. It's on Channel 4 at 9pm on Wednesdays. If you haven't seen it yet, there's only one episode left so make sure you catch it next week – I'll be cooking up some gorgeous Greek food in Athens. You can preview some of the recipes from the accompanying book on the site as well as city guides about all of the places I went to and special behind the scenes footage to get you inspired to go on your own trip. Make sure you check them out. Over in the States, the series Jamie's Food Revolution has finished airing now, but loads of you are still sending in messages and emails of support which is fantastic – we need to keep the momentum going! If you haven't done it yet, please SIGN THE PETITION NOW, email the link to all your friends and family and put the badge on your Twitter and Facebook pages or a twibbon. Lots of you have been asking how you can get involved with the campaign so we've set up a new Facebook page called Food Revolution Community where you can connect with others and tell us all about how you've been starting your own food revolutions. Check out the photos of last week's omelette challenge, the winners are: kids – Jenna Canfield Rounds, adults – Rich Rayos, inventive addition – Kimberly O'Brien. Keep an eye out for the next challenge! Thanks for all the support. Nice one, Jamie O xxx | | 
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| | | | | | From the website editor Danny
A quick round-up of exciting and delicious bits for May at JamieOliver.com | |
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| New on JamieOliver.com • To get you in the mood for the last show of Jamie Does... next week, try rustling up Jamie's souvlaki (wicked kebabs). You'll find a great selection of recipes from the show on the site, try Jamie's delicious tarte tatin from last night's French episode. • Great news that the new Ministry of Food centre will be opening in Leeds very soon – keep checking back for more info on this. • Jamie loves his chillies and has always been a fan of the South Devon Chilli Farm. This month our friends at the South Devon Chilli Farm are running a special competition where you could win a hamper of sauces, preserves and chilli chocolate. Read my interview with farm owner Steven Waters.  |  
America's Food Revolution The TV show in the USA has finished but America's Food Revolution is only just beginning. Jamie's Food Revolution was the highest rated premiere of any show on ABC on Friday nights since 2006. Over the six weeks of airing, the show had over 48 million television viewers and received extensive critical acclaim. To date almost 600,000 people have signed the petition and over a quarter of a million people have signed up to be part of America's Food Revolution. Over the Summer we'll be doing online events and Facebook activities on the new Food Revolution community page on Facebook. The Food Revolution petition is now global and anyone from outside the USA can sign. Check out the famous faces who are supporting Jamie's campaign.  | 
Jamie at Home Summer is on its way so get outside and enjoy the sunshine with lazy lunches and al fresco feasts. Get set up for the summer season with the fabulous new outdoor range exclusive to Jme. It's got all you need to bring your garden to life, from barbecue tools to green-fingered gadgets, as well as pretty jam-jar lanterns and stylish serveware for summer spreads - set the scene and celebrate. The entire Jme summer collection is out now and is packed with bright ideas for the home and garden, including kitchen and dining must-haves, an updated kids range and new fragrances to the heavenly Scent & Savour collection. These new products and many more are available through holding Jamie at Home parties. To see what's new this summer, why not book a party and view the collection in your own home? Check out the Jamie at Home website for more details. | 
Save 50p on Jamie Magazine Out on Thursday 20 May, Issue 10 of Jamie Magazine is a real welcome to summer. There are sweet honey recipes, quick tips to sex up your salads, River Café classics, Jamie's gorgeous gravadlax, BBQ marinades and summer drinks, such as this fruity little refresher. Jamie is sold at WHSmith and most supermarkets. In fact, if you nip down to Morrisons, you can pick up a copy for just £3.49 – saving 50p – while stocks last. Or subscribe to make sure you never miss an issue. Sign up before 19 May and we'll send you a free copy of 'Jamie Does', worth £26. |  Jamie's Delicious Dips Arriving just in time to add new flavour to your summer meals, Jamie has developed four great tasting fresh dips. Choose from chipotle chilli & cheese, red pepper & cannellini bean, spicy pepper & olive or pumpkin & chilli houmous. All available now at selected Tesco stores in the UK. Jamie says:
"For me, a perfect evening is sitting round a table of tasty food with my favourite people. I always have a selection of fresh dips in the fridge that I can lay out with loads of crunchy veg, bread and other bits and pieces for everyone to get stuck in."
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Jamie Oliver Enterprises Limited is incorporated and registered in England and Wales
at 19-21 Nile Street, London N1 7LL . Registration 06294067. VAT 773807891. | | | | | | |
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